DINNERS
Dinners include: Relish Plate, French Bread, Soup, Spaghettini, House Dinner Salad, Basque style beans, Creamy Red Potatoes, Green Beans, and complimentary
ice cream
Steaks
USDA CHOICE
Lightly marinated in BASQUE NORTE MARINADE
| New York | 14oz. | 26.95 | Porterhouse | 22oz. | 28.95 |
| Petite N.Y. | 8oz. | 21.95 | Rib- Eye (boneless) | 14oz. | 26.95 |
| T-Bone | 16oz. | 25.95 | Filet Mignon | 8oz. | 27.95 |
| Steak Kabobs (Two 6oz. Kabobs-cooked medium) | 19.95 | ||||
Add a Quail to any entrée for 6.75
Seafood
| Shrimp ~1/3 lb. Six large shrimp (Charbroiled, sautéed or beer battered) | 23.95 |
| Lobster Tail (Ask Wait-Person for Price) | |
| Alaskan Halibut-Steak ~10oz. Open-flame charbroiled | 24.95 |
| Calamari Steak Filets ~seasoned, breaded and fried | 19.95 |
Maine Lobster Tail Ask server for price
Fowl
| Breast of Chicken marinated / charbroiled | 18.95 |
| Grilled Chicken Breast with 3 Large Shrimp | 24.95 |
| Chicken Picatta (Sauteed with lemon, white wine, & capers) |
19.95 |
| Chicken Strips battered/deep-fried | 16.95 |
| Brace of Quail Two 6oz. Pharaoh Quail ---lightly floured, lightly seasoned & deep-fried |
22.95 |
LAMB
Charbroiled and seasoned with salt, pepper, and garlic-butter
27.95
BBQ BABY- BACK RIBS
Slow-cooked in the oven, charbroiled and lightly brushed with BBQ sauce, Tender and Juicy!
1/2 Slab 20.95 |
3/4 Slab 23.95 |
FULL Slab 25.95 |
RAVIOLI
18.95
Children’ s Menu
Complete Dinner including Ice-Cream----under 12 years
| Chicken Strips & Fries | 8.95 |
| Steak Kabob & Fries | 12.95 |
| Ravioli (6)(Cheese/spinach -- deep fried) | 7.95 |
| Macaroni & Cheese | 7.95 |
| Child’s “Set-up” Minimum charge for children 12 and under |
5.50 |
Soft Drinks
| Coca Cola, Diet Cola, Sprite, Root Beer, Dr. Pepper Large 20oz. Glass----One refill |
2.75 |
| Orange, Grapefruit, Cranberry, or Pineapple juice One 10 oz. Glass-no refill |
2.50 |
| Lemonade Large 20 oz. Glass----One refill |
3.50 |
| Coffee/ Hot Tea | 2.50 |
Groups of Six or more
16% added to total of dinner & drink ticket
(separate tickets 18%)
Tapas
| Pickled Beef Tongue | 6.95 |
| Pharaoh Quail | 6.75 |
| Lambettes ~Thin lamb-chops , grilled …(we made up “lambettes”) | 7.95 |
| Calamari-deep fried | 9.95 |
| Beef Steak Brochette ~Beef-kabob | 6.95 |
| Shrimp Brochette ~4 large skewered shrimp, grilled | 8.95 |
| Shrimp Cocktail ~6 large shrimp, steamed and chilled | 12.95 |
| BBQ Baby Back Ribs ~¼ slab | 7.95 |
| Mushrooms ~breaded & deep-fried | 8.95 |
| Deep-fried Spinach and Cheese Ravioli | 8.95 |
| Chicken Strips | 5.95 |
| Mini Burgers (two) ~ with Bella Sun Lucci artichoke-pesto | 7.95 |
| N.Y. Steak Sandwich | 9.95 |
Side Dishes
| Mediterranean Salad Romaine, Spinach, Feta Cheese, Cherry tomatoes, Kalamata olives…Blue Cheese, Ranch, or House Dressing |
9.95 |
| Dinner Salad ~ Romaine , Red onion, Garbanzo beans | 3.95 |
| Tomato Garlic Soup & Dinner Salad | 6.75 |
| Spaghettini ~enough for two | 4.95 |
| Steak Fries ~enough for two | 3.50 |
| Basque Style Beans ~ enough for two | 3.50 |
| Three Large Shrimp ~Sautéed, Grilled, or Beer-battered & deep fried | 6.75 |
| Quail ~One 3oz. Pharaoh Quail--- deep fried | 6.75 |
| Bread & Butter | 2.00 |
Ice Cream 2.50 Chocolate Mousse Cake 4.50 |
|
“Set-up”
Relish, French bread & butter, Soup, House salad, Spaghettini, Basque-style red beans with spicy Italian sausage, Green Beans, Potatoes, and complimentary Ice Cream
13.95
Prices Subject to Change
